CACAO ✷ ORANGE PEEL ✷ JAM
- Origin: Cusco, Peru
- Producer: Comunidad Nativa Mameria
- Varietals: Bourbon, Typica
- Elevation: 2,100 masl.
- Process: Washed
An incredibly earthy and savory single-origin coffee with nutty undertones and a dried fruit sweetness. This is a very limited edition coffee sourced directly with help from Valle Inca from a remote coffee-producing community situated ~18 hours outside of Cusco, and now available for the first time ever in the United States.
Artwork by Mike Zimmerman.